Fred Meyer Mar 8-13
Baked Potatoes 10c/lb (20lbs)
Radish/Green Onion 2/88c
Corned Beef Brisket $1.48/lb
85% Lean Ground Beef $1.59/lb
32 oz Gatorade 88c
w/ad coupon 26oz Hunt's Asst.Pasta Sauce 79c (10)
FM 5# Granulated Sugar 2/$5 (4)
FM Doz Ex Large Eggs 4/$5 (4)
Private Selection Frozen Turkey, 10-12 lbs 69c/lb (2)
11.9-34.2 oz DiGiorno Pizza $3.99 (2)
Safeway w/store card Mar 10-16
London Broil Beef $1.99/lb
Whole Pork Shoulder Blade 99c/lb
Corned Beef Brisket $1.49/lb
Hass Avocado 2/$1
Iceberg Lettuce 98c
Safeway Variety Breads 2/$3
Safeway Holiday Cupcakes, doz $4.99
10 Stem Daffodils 3/$5
Sat 13 - 14 sale
64 oz Mott's Apple Juice 99c (2)
7.75 - 9.25 oz Fritos/Cheetos $1.29
Safeway Butter Top Breads 99c
Thriftway
Asparagus $1.29/lb
Cabbage 49c/lb
Large Lemons 3/$1
Anjou Pears 79c/lb
Wed only w/ ad coupon
Fried/Baked 8 pc Chicken $5
Franz Bread 99c (2)
18.15-25.5 oz Red Baron Pizza $2.99 (4)
Thriftway/WF Gal Milk 2/$3 (2) w/$10 Purchase
Fri12-14 sale
Beef Flank Steak $3.88/lb
Bone-in Fryer Breast 99c/lb
Pork Tenderloin Fillets $1.99/lb
Lemon Meringue Pie $3.99
48 oz Dreyer's Ice cream/Frozen Yogurt $1.99 (2)
Haggen
London Broil $1.99/lb
Fresh Flounder Fillet $2.97/lb
Fresh Oysters,doz $4.99
Fresh Chicken Thighs/Drumsticks 99c/lb
Cabbage/Carrots 47c/lb
Tillamook sale
2# Tillamook Cheese $3.50 ea. (when you buy 2)
Ice cream $2.33 ea. (when you buy 3)
16 oz Butter $1.75 ea. (when you buy 4)
6 oz Yogurt 33c ea. (when you buy 20)
Mar 12-14 sale
22.5oz Haggen White/Wheat Bread 69c (1)
3 oz Top Ramen 10/$1 (10)
4.8-6.2 oz Pasta Roni 69c (2)
5 oz Solid/Chunk Chicken of the Sea Albacore Tuna 88c (2)
QFC w/ store card
6 oz QFC Yogurt 10/$3
Navel Oranges 48c/lb
22-32 oz DiGiorno Pizza $3.99
Broccoli Crowns 98c/lb
True Cod Fillet, PF $3.99/lb
Lg Wild Shrimp Meat $3.99/lb
Lg Red King crab Clusters $6.99/lb
QFC 64 oz Orange Juice 99c
2# Kroger Asst. Cheese Loaf $3.99 (2)
Dole Bananas 59c/lb
Cabbage 49c/lb
Holiday Cupcakes 12/$4.99
Albertsons w/ store card
Navel Oranges 58c/lb
Cabbage 59c/lb
w/ad coupon
2# Asst.Tillamook Cheese $3.99 (1)
14.76-22.63 oz Red Baron Pizza $2.99 (8)
Fresh Baked Cinnamon Rolls, 4 ct 99c (4)
Outdoor Camp Oven
This is not an endorsement of this product. Please research it carefully yourself.
Rebecca Harrison, from the Bethany Ward, is sharing this tip about a camp oven, as a possible alternative to a solar oven mentioned in Wendy DeWitt's presentation (remember her system is based on no electricity available). While a solar oven has a distinct advantage because it doesn't require fuel, it obviously has its limitations in Oregon because of our weather.
From Rebecca: I found an Outdoor Camp Oven that runs on propane. It has an oven and two burners so you can use it for baking and cooking. I found it at Costco for $149.99 (plus you get a discount coupon to buy accessories at the company website).
Also on the company website, you can read reviews, as well as see 3 short videos on using the product. We may not be able to always use a solar oven here in Oregon to prepare our chocolate brownies (Wendy DeWitt's year's supply must-have :) ) but this will sure work!
Here is a description from the website:
You've always wanted an oven when camping - Now you can with the Outdoor Camp Oven. Don't let its compact size fool you. The Outdoor Camp Oven features over 13,500 total BTU's, the twin burners and spacious oven have plenty of power to get your cooking/baking done right. This stove's folding lid is designed with portability in mind. This camp oven is loaded with features. It is just perfect for your cabin, summer camping, or RV.
Features:
Matchless Igniter burners, Stainless steel construction, Nonstick enamel cooking surface, Oven thermometer, 2 oven racks. Powered by a disposable 1 lb propane tank - Can be adapted to use a 20lb tank.
Specs:
Range 5,300 BTU's per burner, Oven 3,000 BTU's, Top burner dimensions 12 x 21,
Inside Oven dimensions W 16" x H 10" x L 10", Top oven heat: 400 degrees, Weight 35 lbs
Pefect for muffins, cookies, casseroles, and Dutch oven dishes. (Would need to have the right size cooking pans for the small oven size.)
Thanks, Rebecca, for sharing this tip with us!
Rebecca Harrison, from the Bethany Ward, is sharing this tip about a camp oven, as a possible alternative to a solar oven mentioned in Wendy DeWitt's presentation (remember her system is based on no electricity available). While a solar oven has a distinct advantage because it doesn't require fuel, it obviously has its limitations in Oregon because of our weather.
From Rebecca: I found an Outdoor Camp Oven that runs on propane. It has an oven and two burners so you can use it for baking and cooking. I found it at Costco for $149.99 (plus you get a discount coupon to buy accessories at the company website).
Also on the company website, you can read reviews, as well as see 3 short videos on using the product. We may not be able to always use a solar oven here in Oregon to prepare our chocolate brownies (Wendy DeWitt's year's supply must-have :) ) but this will sure work!
Here is a description from the website:
You've always wanted an oven when camping - Now you can with the Outdoor Camp Oven. Don't let its compact size fool you. The Outdoor Camp Oven features over 13,500 total BTU's, the twin burners and spacious oven have plenty of power to get your cooking/baking done right. This stove's folding lid is designed with portability in mind. This camp oven is loaded with features. It is just perfect for your cabin, summer camping, or RV.
Features:
Matchless Igniter burners, Stainless steel construction, Nonstick enamel cooking surface, Oven thermometer, 2 oven racks. Powered by a disposable 1 lb propane tank - Can be adapted to use a 20lb tank.
Specs:
Range 5,300 BTU's per burner, Oven 3,000 BTU's, Top burner dimensions 12 x 21,
Inside Oven dimensions W 16" x H 10" x L 10", Top oven heat: 400 degrees, Weight 35 lbs
Pefect for muffins, cookies, casseroles, and Dutch oven dishes. (Would need to have the right size cooking pans for the small oven size.)
Thanks, Rebecca, for sharing this tip with us!
